6 Things to Do this Summer in

Pflugerville, Texas

 

It’s almost officially summertime, and like usual, I started looking for places to visit. Then I realized that I haven’t really fully experienced Pflugerville yet, though we’ve lived here for almost 4 years. So, I went on the hunt for fun and relaxing things to do inn Pflugerville before looking elsewhere, and thanks to the City of Pflugerville, I got some great ideas to add to my list.

 

produce at the Pfarmer’s Market

Pfarmer’s Market

Pflugerville’s Pfarmer’s Market is every Tuesday, 3pm-7pm, ,from May 11 to October 26. Due to construction, it’s currently located at Pflugerville First United Methodist Church.

You can expect tons of fresh produce (of course) from local farmers, as well as baked goods, honey, plants, eggs, Find new small businesses to support while enjoying some time outdoors. Pro tip: while cards are accepted by most vendors, bring cash just in case.

 

Rochelle & the Sidewinders

Music in the Park

Music in the Park is a good time for the whole family! It’s an outdoor concert series held on select Friday nights, 7:30pm-9:30pm, all summer long, starting next Friday, June 25. The first musical guest will be Royal Velvetee, a classic soul and jazz band who put on an amazing show!

Music in the Park is a free event in Pfluger Park, located at 515 City Park Rd. Alcohol is allowed, but no glass containers. For more info and a list of all the concerts this year, check out Pflugerville’s site here.

 

photo courtesy of Typhoon Texas

Typhoon Texas

If you’re trying to beat the Texas summer heat, aside from all the natural water holes, my first recommendation would be Typhoon Texas. They have rides and attractions for  every age range, from Buckaroo Bayou, which is made for toddlers, to the Snake Pit, where you must be 48″ or taller to ride the intertwining water slides.

For Independence Day weekend, Typhoon Texas will have its annual Red, White, and Boom festival, which will have carnival themed attractions, live entertainment, a hot air balloon ride, fireworks, and a Saluting our Heroes event. There’s also several food and beverage options at the park. Read more about Typhoon Texas here.

 

photo courtesy of ILY Nails

ILY Nails & Beauty Bar

Tired from running around to all the different events this summer? Treat yourself to a day of pampering at ILY Nails & Beauty Bar, Pflugerville’s first and only Black owned nail salon. They currently offer nail services and pedicures, with facials, brow services, and waxes coming soon. You literally sit on a throne while receiving a relaxing, stress relieving pedicure from one of the licensed technicians. For pricing or to book an appointment, head to ILY Nails’s website.

 

photo courtesy of Spirit of Texas

Spirit of Texas Independent Distillery

Do you like supporting local distilleries and breweries or maybe touring them? Well, Spirit of Texas Independent Distillery is located right here in Pflugerville! Their tasting room is open Thursday through Saturday. You can also book group tours or private events outside of these hours.

Something really cool to me about this distillery is that their spirits have local related names, like Pfluger single malt whiskey, Spirit of Texas straight silver rum, and Pecan Street rum. You can support them by visiting the actual distillery or by using their store locator to purchase these spirits at your neighborhood liquor store.

 

photo courtesy of Down South Cajjun Eats

Down South Cajjun Eats

My favorite, somewhat new, restaurant in Pflugerville is Down South Cajjun Eats, located at 15630 Vision Drive. As the name suggests, they specialize in Cajun dishes. They also have the best fried catfish in town, in my opinion.

This restaurant is owned by twin brothers and has turned into an awesome gathering place for great food and music. It’s located in a food court, but has definitely become the anchor site for the venue. Besides the catfish, they offer gumbo, pasta, wings, and several specialty items. Check out the full menu here.

Thank you for reading! To find even more things to do this summer in Pflugerville, visit the city’s event calendar.

 

The Backspace Anderson Lane

 

I’ve been trying to branch out from my go-to’s and explore new restaurants. So, last week we visited The Backspace Anderson Lane, the sister restaurant to The Backspace, Austin’s first Neapolitan pizzeria. These restaurants are under the umbrella of Parkside Projects, which is comprised of several local restaurants and venues in Austin. 

The Backspace Anderson Lane serves Neapolitan pizza (of course), antipasti, pasta, paninis, and many other Italian dishes. Read below to see what we tried, including pictures to lure you in.

 

First Impressions

When arriving at the restaurant, you enter it from the back side of the building. Get it, the backspace? There’s a nice small outdoor sitting area near the door and cool painted signage on the wall with neon lights of a pizza being flipped (top picture).

Upon entering, you’re welcomed by the hostess, who is kind enough to give your husband a disposable mask because he forgot his at home. To the right, there’s a private dining area with banquet style tables. Straight ahead is the bar, kitchen, brick oven, and a shelf featuring the many Italian wines served there. Then, to your left is the seating, which is a mixture of booths and tables.

There’s a very nice ambiance inside, which is definitely matched by the food offerings. This isn’t your everyday pizzeria after all. I mean, you don’t have to be dressed up as much as I was, but I feel it calls for at least a polo shirt or blouse, depending on your preference.

Though there’s a bar, the restaurant is still family friendly. Case in point, there was a young lady celebrating her 13th birthday with her family and friends while we were there.

I love that the pizzas are made out front where you can see the artistry in action. Also, pretty funny to me, my favorite aspect was the water glasses made from old wine bottles. Enough of the visuals, though. Let’s get to what you really want to know. How was the food?

 

caesar salad
crispy calamari

William (my husband) started with a caesar salad, and I had the crispy calamari. I tasted his salad, and he tried the calamari. Both were delicious!

Usually when I think of a caesar salad, I just think of lettuce, parmesan, croutons, and caesar dressing. So, I was pleasantly surprised to see this colorful medley. The calamari included the typical calamari rings as well as mini octopi and was served with an Italian tarter sauce.

 

fettuccini

As I said, William had the fettuccini. So, here are his thoughts.

“It was very flavorful. The basil added a pleasant zing to each forkful. There  was a nice amount of pesto sauce. It wasn’t too much, and it wasn’t dry.”

 

the speck

I ordered the Speck pizza, and oh my goodness! The flavor combination was almost too good to handle, from the spinach and read onions to the calabrese chili and ham, it was a true party in my mouth! I will be honest, though. The chili almost had me, but I was able to come out victoriously. All in all, though, I’d absolutely recommend it.

 

tiramisu

Finally, there was the tiramisu, which I have to order whenever it’s an option, thanks to my oldest brother, Chef Tony Evans. May he rest in eternal peace.

In my opinion, tiramisu should be listed as one of the wonders of the world, and the one served at The Backspace Anderson Lane is top tier! The bottom wasn’t soggy, which I have unfortunately experienced elsewhere several times. The coffee flavor wasn’t overpowering, and the mascarpone was perfectly light.

My final thoughts overall are that this won’t be our last visit, and I look forward to trying other dishes in hopes that they’re all as delicious as these. If you have or haven’t been before, make this your next restaurant to visit. Dine in, and really take in the full experience and vibe.

 

*This was a hosted visit, but all thoughts are my honest opinions.

WHAT TO PACK FOR A CAMPING TRIP

 

Last October, William and I went camping together for the first time at Big Bend Ranch State Park. We each had different camping experiences when we were younger, but this was our first time doing primitive camping. So we wanted to make sure we had everything we needed since we’d be basically in the middle of nowhere with zero cell service.

 We’re super excited to be going back to Big Bend Ranch very soon. So, I thought I’d bring you all along as we prep for the trip in case you decide to visit the great outdoors this spring or summer.

 

panoramic view of our campsite in Big Bend Ranch State Park
our campsite
 
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The Necessities

I’ll start with what you’ll definitely need for your trip. Then, we can talk about things that are nice to bring along, just in case. So, the necessities are:

  • a tent with stakes
  • sleeping bag or several blankets
  • lantern or flashlight
  • batteries
  • portable charger
  • first-aid kit
  • sunscreen
  • deep woods insect repellent
  • 1 gallon of water per person per day
  • a separate gallon or more of water for cleaning and misc.
  • knife
  • firewood and kindling
  • matches or other fire starter
  • cooler
  • pots, skillet, cooking utensils, and eating utensils
  • plates, bowls, cups, or mugs (depending on what you plan to eat or drink)
  • towels
  • hand sanitizer
  • toilet paper
  • a spade or small shovel (if there’s no bathroom nearby)
  • washcloths
  • toothbrush, toothpaste
  • unscented biodegradable soap
  • canned goods and easy to cook foods
  • can opener
  • tape
  • trash bags

 

picnic area

Nice to Have Items

These next items aren’t necessary for your trip, but they may make it more enjoyable.

  • lawn chairs
  • plastic tablecloth (if a picnic table is available at the campsite. Trust me!)
  • a small grill
  • sleeping pad
  • headlamp
  • small folding table (if a picnic table isn’t nearby)
  • hammock
  • cord or rope
  • grill rack
  • cards and board games 
  • binoculars
  • reading material
  • action camera (like a GoPro)
  • baby wipes

 

 

Clothing

Something to remember when camping is that the weather can change at any time, especially when camping somewhere like Big Bend Ranch. The nights are waaay colder than the day. So try bringing multiple options such as:

  • short sleeve and long sleeve shirts
  • a sweatshirt
  • a jacket
  • socks
  • thick socks
  • pants
  • shorts
  • underwear (of course)
  • bandana or sweat band
  • sneakers
  • maybe hiking boots
  • flip flops
  • stretchy pants, like leggings or yoga pants
  • swimsuit
  • warm pajamas (a MUST)
  • rain gear
  • maybe long johns

 

 

These are all great items to have, some less necessary than others, but it’s a nice list to help you realize what you may want or need to pack for your camping trip. Did I forget anything? Let me know in the comments if you have any additional suggestions.

 

 

 

21+ Glamping Retreat in Central Texas

We recently had the opportunity to visit the new Serana Glamping Retreat, which is a 21+ glamping experience located in Paige, TX. That’s about 30 minutes from both Bastrop and Smithville, TX, and about an hour from Austin. Here’s what went down and everything you can expect.

 

Little Bluestem exterior

Accommodations

There’s three options for accommodations, one of three kampinas (small cabins), the Little Bluestem (luxury tent), and the Big Bluestem (bigger luxury tent).

The kampinas now have full electricity and provide heat/AC, electrical outlets, etc. The Bluestems do not have electricity, but Serana provides a portable charger for you to use during your stay, and each tent has a wood burning stove for those colder nights.

We stayed in the Little Bluestem, and it was beautiful! It felt like we were in an upscale hotel. Walking up to the tent, you first arrive at the gravel patio with 2 separate sitting areas and a gas firepit. The view from both sitting areas is a pond that was breathtaking at sunset. The front of the tent has a netted enclosure. So you can leave the tent open in the day (and night if you choose) to enjoy the views of the property while keeping a bit of privacy and stopping critters from getting in. There are also 3 windows that you can zip closed if you’d like.

 

sitting area inside the Little Bluestem

There is a queen sized bed with a memory foam mattress (very comfortable), plush white bedding and sheets, a coat rack, just enough decor to make you feel at home, and another sitting area inside the tent, as well as the aforementioned wood burning stove. They also provide Turkish bath towels, and boy were we naïve. We thought it was an extra throw lol. Firewood is also provided for the stove, but I advise you to bring your own kindling to easier light the fire. Maybe watch a few Youtube tutorials like this one also.

 

wood burning stove inside the Little Bluestem

Amenities

Since this is a true glamping retreat, several amenities are provided for your comfort, such as an outdoor kitchen and bath house. In the kitchen you’ll find  a refrigerator, a cooktop, sink, coffee and tea makers, cookware, dishes, flatware, a barbecue grill, and a Traeger grill.

The bath house has 2 bath stalls and a sink right outside them. There are also 2 outdoor showers with rain shower heads. Toiletries were also available in the showers.

Lastly in the communal section are a big firepit for lounging and a Quonset hut for dining. We loved the rustic yet modern look of the common areas. It really made you feel like you were having an elevated retreat experience.

 

the Quonset hut

Around the Property

Serana is set on a 53 acre property with 4 ponds, chickens, ducks, coming soon, an outdoor gym, and wide open spaces to roam and explore. I was literally frolicking through the fields at one point!

Serana also does something very cool. They have mobile chicken coops that they move periodically. This allows the chickens to naturally fertilize and turn the soil, resulting in beautiful, bright green grass. We unfortunately couldn’t find the ducks while we were there.

The property itself is full of photo ops, but you may get too caught up in enjoying it so much that you forget to “do it for the Gram”. All in all, this was a very enjoyable stay, and I would definitely do it again. If you’d like the best of both worlds, the great outdoors and being in town, read my previous blog post here, giving tips on things to do in downtown Bastrop.

 

me literally frolicking through a field
one of the four ponds on the property

 

Visit www.seranatx.com to book your stay and get away from it all for a few days. For even more pictures of our stay, click here to see my Instagram post. Thank you Serana Glamping Retreat for the awesome experience! 

Things to Do in Downtown Bastrop, TX

 

We were recently able to visit Serana, a new 21+ glamping destination in Paige, TX (blog post coming soon), which is about 30 minutes away from Bastrop. So, we decided to take a day trip to Bastrop and see what all it had to offer. Spoiler alert, the answer is EVERYTHING!

 

Where to Eat

My number 1 question when traveling is “Where are we eating?” So, of course, that was the first thing I checked when we decided to head to downtown Bastrop.

First, before we even get to the food, let me just say how beautiful it is downtown! We were in the historic district. So all the buildings are preserved from waaay back in the day! Then downtown sits on the banks of the Colorado River. So, you can take a nice stroll along the riverbanks on the way to your next destination. ( I love these kinds of things.)

 

Neighbor’s Kitchen & Yard

Now, back to the food! We were glamping Saturday night, then spent all day Sunday in Bastrop. Saturday evening, however, we also went into town for dinner at Neighbor’s Kitchen & Yard. This restaurant sits right on the Colorado River bank with a huge multi-level patio overlooking the river and a stage downstairs in “The Yard” for live performances (which, by the way, just started back).

 

the Brooklynite calzone, the Comeback Dip, and the Hot Li’l Honey calzone

For a starter, we tried the Comeback Dip, which is rightfully named because it’ll definitely have you coming back to order more! We both ordered calzones.. I had the current featured flavor, The Brooklynite. William had the Hot Li’l Honey. We traded half of our calzones with each other, and I loved them both. The Brooklynite was more traditional with red sauce, mozzarella, pepperoni, mushroom, and oregano.

The Hot Li’l Honey contains olive oil, mozzarella, tomato, salami, and cherry peppers. Then the calzone is drizzled with habanero infused hot honey. The sweet, spicy, and savory flavor combo was perfect!

Lastly, for drinks, I had the moonshine margarita, and William had the Geometric Rye-No by Iron Bridge Icehouse, which is located right next door to Neighbor’s! We thoroughly enjoyed our food and time at Neighbor’s and will definitely be back!

After our awesome dining experience, we headed back to our campsite to relax and rest up for the next day.

 

Paw-Paw’s Catfish House

For dinner on Sunday, we visited Paw-Paw’s Catfish House located on Main Street. This restaurant, which was started by Cheri Rice in honor of her grandparents, already pulled at our heartstrings before stepping foot inside the restaurant because it made us think of our Paw Paw (William’s grandpa). Both of my grandfathers were gone before I was born. So, I never had the chance to experience a grandfather’s love. Upon meeting William’s grandpa, lovingly called Paw Paw, he immediately took me in as one of his own. He passed away in 2019, and we love and miss him dearly.

So with that backstory, of course when we saw a catfish house with that name, we had to go! I’m happy to say they did not disappoint. William and I agreed it’s some of the best catfish we’ve had since moving to Texas in 2013.

At Paw-Paw’s, we started with a basket of onion rings, which were THE BEST onion rings I’ve ever had anywhere! That says a lot, by the way, because I consider myself an onion ring connoisseur. I also had the sweet tea, which is served in a mason jar and is refilled regularly. It was perfect, with just the right amount of sugar.

handbreaded onion rings, fried catfish platter, and Paw-Paw’s platter

 

For our main courses, William had the fried catfish platter, which came with 6 pieces of fish, fries, pinto beans, coleslaw, hushpuppies, and tarter sauce or cocktail sauce. Then I had Paw Paw’s platter, which came 3 pieces of catfish, 3 HUGE jumbo shrimp, and all the sides from the catfish platter. I had the tarter sauce and cocktail sauce though. 

We were both stuffed and had to get to-go boxes. I wanted to try the banana pudding couldn’t bring myself to order it. So, that’s on my list next time because believe me, there will be a next time.

 

Copper Shot Distillery

 

Things To Do

Now, you may be thinking, “She told about dinner Saturday night then skipped to dinner Sunday. What happened in between?” Don’t worry! We’re getting to that right now. So, Sunday, we got up relatively early to enjoy the campsite more before leaving. Then, we headed downtown around 11am. We were supposed to get breakfast at Maxine’s Café but ended up eating before leaving Serana. So we didn’t have an appetite quite yet. Because of this, we started our downtown adventure a bit early. 

We got there as church was letting out, but businesses weren’t open just yet. So we walked around for a while taking in the views. That’s when we were able to see the Colorado River in all its glory. It looks a lot different in the daytime. We walked up and down the riverbank, taking in the sights and seeing what we could see. William spotted a log with what we thought were 3 turtles, but upon further investigating, ended up being 7! They’re pictured below in the slide.

So now, it was noon, and downtown was open for business. So we made our way to Astro Record Store. This store was previously a saloon and is really cool to see. They also had a really good selection of records. We left with 3 new records for our collection. After Astro, we wondered around a bit more, stopping at Colorado River Winery as well as Cripple Creek Wine & Gifts. We then headed to Copper Shot Distillery. Here, we each had a flight, trying 2 of their infused moonshines and 2 whiskeys. Let me just say, those infused moonshines are DANGEROUS! They’re so good, you may forget you’re drinking alcohol. The whiskeys were smooth, but they will definitely make sure you take your time drinking them. We also discovered Copper Shot has a Bloody Mary bar on Sunday’s that are pretty popular.

After our flights, we decided to walk them off a bit. So we headed back to the river to walk the other direction. After some time, we realized we still had time to spare before our dinner reservation (due to our changed schedule). So, we ventured off to Walmart. On our way, though, we ran into a Goodwill. So we had to stop. There were some great furniture pieces for amazing prices. (I think our neighborhood Goodwill jacks up the prices some.) We found a classic movie that we needed in our lives, The Adventures of Babysitting. So, we got that. Then, we were again off to Walmart. Once that store trip was over, it was time for dinner. So, we headed back to Downtown Bastrop for our Paw-Paw’s fix.

 

 

Everywhere we visited followed COVID protocol, requiring masks, unless you were eating or drinking, and we didn’t witness anyone trying to defy the rules.

All in all, we thoroughly enjoyed ourselves in Downtown Bastrop and are already making plans to return, this time with friends. There’s plenty to see and do, such as the museum and visitor’s center, a movie theater (not quite downtown), plenty of restaurants and bars, and a lot of history to learn. I’d highly recommend taking a day trip to visit, and next time we’ll venture out from downtown to experience even more of the city.

Peach Cobbler Pound Cake

 

Some time last year (I think it was in the summer), we had the most delicious cake I’ve ever tasted, a peach cobbler pound cake! I’ve been trying to chase that high ever since. So, last Thanksgiving, I decided to try my hand at making it since we had basically all the ingredients because I already planned on making a regular pound cake. After a quick web/Pinterest search, I came up with this recipe.

I’m not big on the blogs that have an entire autobiography before getting to the recipe. So, I’ll save you the five minutes of scrolling lol. The recipe is right below.

 

Peach Cobbler Pound Cake

Alyse Nicole
This is a fun and delicious twist on two classic desserts, a peach cobbler and a pound cake. There's a few extra steps for this, but it's definitely worth it in the end!
Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Course Dessert
Cuisine American
Servings 16 servings

Equipment

  • 1 mixing bowl set (2 small, 1 medium, and 2 large bowls)
  • 1 10 in. Bundt cake pan
  • 1 stand mixer or hand mixer

Ingredients
  

Cake

  • 1 1/2 cups unsalted butter room temperature
  • 2 cups granulated sugar
  • 3 tbsp brown sugar
  • 4 eggs yolks separated
  • 1 tbsp vanilla extract
  • 1/4 cup whole milk
  • 3 cup all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 3 1/2 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 can (15 oz) sliced peaches in syrup separated from syrup
  • 3/4 cup syrup from the peaches
  • 1/4 cup whiskey optional

Glaze

  • 2 cups sifted powdered sugar
  • water, milk, or liqueur*
  • 1 tsp vanilla extract or any flavor you want

Instructions
 

  • Geez! That was a lot, but now we can start.

Cake

  • Preheat the oven to 325°. In a small bowl, combine the brown sugar and 1/2 tsp of cinnamon.
  • Butter the Bundt pan, and coat it with the brown sugar mixture. This will give the outside of your cake the flavor and texture of a cobbler crust.
  • In the medium bowl, add the peaches, 2 tsp of cinnamon, and 1/2 tsp of nutmeg. Mix it together, covering the peaches, and save for later.
  • In a large bowl, whisk together the flour, baking powder, salt, and the rest of the cinnamon and nutmeg.
  • In the second small bowl, beat the egg whites until firm. Now place all these bowls to the side.
  • In the second large bowl, mix the butter and granulated sugar at medium speed until creamy and fluffy.
  • Beat the egg yolks into the sugar mixture one at a time. Then mix in the vanilla extract and 3/4 cups of the peach syrup. (Alternatively, you can add just 1/2 cup of the syrup and 1/4 cup of the whiskey of your choice.)
  • Slowly add the dry mixture into the wet mixture. Once it's mixed well, fold in the milk and egg whites.
  • Pour half the batter into the Bundt pan. Then add half the peach mixture. Next, fill the Bundt pan with the rest of the batter.
  • Bake for 1 1/2 hour, checking with a toothpick at about an hour. Once the cake is done, remove it from the oven and let it cool in the Bundt pan for 10-20 minutes. Remember that the cake will continue to cook after it's removed from the oven. So don't leave it in longer than the recommended time.
  • Once the cake is cool, remove it from the pan and place on a wire rack (a plate will also do) to continue cooling. Finally, place as many of the remaining peach slices that you'd like on top of the cake.

Glaze

  • Place the sifted powdered sugar in the now empty and cleaned medium bowl from earlier.
  • Whisk in whichever liquid (water, milk, liqueur) you choose, one tbsp at a time, until you reach the desired thickness.
  • Whisk in 1 tsp of the extract.
  • Take the glaze, and slowly drizzle it over the cake to your preferred liking.

Notes

*If you use a liqueur, you can skip the extract.
Keyword fruit, fruit dessert, glaze, peach cobbler, pound cake

 

The Glaze

photo cred: Friendship Bread Kitchen

Here’s the thing, I didn’t have on of the ingredients to make the glaze, the powdered sugar! So, I put regular granulated sugar in the blender to make something similar to powdered sugar. Remember that if you ever find yourself in the same situation!

Well, that’s it! You now have yourself a homemade peach cobbler pound cake! Would you change/substitute anything? What did you use for your glaze? Let me know below!

Find more recipes here!

 

Your Biker Gang: Austin, TX

We recently had the pleasure of experiencing e-bikes for the first time through Your Biker Gang, located near downtown Austin. They also have a location in Panama City, FL. I had heard of e-bikes before but had never been on one. The rest of the crew hadn’t even heard of them. So we were all in for a real treat!

 

We started at the Your Biker Gang clubhouse off Cesar Chavez, took a beginner driver’s ed course (which was sooo fun), and we hit the road. Word to the wise naturalistas! You will be wearing  the helmets pictured. So don’t show up with your hair in a high puff and headwrap like I did lol. I will also admit that crossing the first street kind of scared me, even though we had the light and the right of way. I’ve just always been afraid to cross streets lol. Our first stop was near the Lamar and 15th St. intersection.

We got off, checked out the amazing murals on both sides of the street, and had our first photo op. Since the bikes are motorized and you ride them in the street, no mobile device usage is allowed while operating them. We took a group pic in front of a mural on the side of a building. Then we did some individual exploring. The mural below is by Rex Hamilton. Click his name to check out his amazing work on Instagram.

 

After our photo op, we were back on the road. We made our way to Auditorium Shores and Butler Park, where we learned some architectural history about downtown. We also learned that the sidewalk path near the Stevie Ray Vaughan statue creates the shape pf a guitar.. I don’t want to give away too much in case you take the same tour path as us. That way you’ll still be surprised at all the hidden gems and history in good ole Austin.

 

 

After learning more about downtown, we headed to 2nd and Brazos to check out the Tau Ceti mural by Josef Kristofoletti. I actually had a photoshoot last year on the roof of the garage this mural is painted on, but that’s neither here nor there. By the time we made it to the Tau Ceti mural, we were a full blown biker gang. We had the e-biker skills locked down and were thoroughly enjoying the ride!

At the mural, we learned that Tau Ceti is a star in the constellation Cetus, about 12 light years away. The star is very similar to our sun, but is only 78% of the sun’s mass. The mural imitates what it would be like if the sunlight reflected off the windows downtown during sunset was refracted into a spectrum. If you’re there right at sunset in the Spring, you can experience just that!

 

 

So, upon leaving the Tau Ceti mural, we made the trek back towards the clubhouse, but now before making a couple more stops. We stopped in front of the Austin Proper hotel to view this pretty neat art installation down below. It was so cool seeing them in action! Thank you to the homie Derrick for the demonstration. You can see it in action on my Instagram page. (The video wouldn’t upload here for me.)

 

 

Our final stop before making it back to the clubhouse was at the Treaty Oak. This is a HUGE live oak tree said to be 500 years old. It’s the last of the Council Oaks, which was a grove of trees that served as a meeting place for the Comanche and Tonkawa tribes

Tribes would meet at places like these as neutral grounds. It’s said they would each bury a weapon to show they were done fighting, which is where the term “bury the hatchet” comes from. There’s A LOT more history behind this tree, but again, I don’t want to give too much away. So if you’d like to learn more, take the bike tour!

 

Thank you so much to Sweet John of Your Biker Gang for this awesome experience! We can’t wait to come back to ride and learn more about this historic city. 

If you’re in the Austin, TX, or Panama City, FL, area, definitely book a tour, and use code ALYSENICOLE for 20% off your ride! Have any of you been e-biking before? Let me know if you have or if you’d try it.

10 Questions with Tailored Made Career Solutions, LLC

 

I can’t believe this month has gone by so fast and we’re already to the final interview of my 10 Questions series, where I ask Black owned businesses at different stages in their career the same 10 questions. The final interview is with LaTasha Dale, owner of Tailored Made Career Solutions, LLC. I, of course, asked her the same 10 questions. Below are her answers.

 

 

 

Tailored Made Career Solutions, LLC


1. What is your business, and how did it come to be?

Tailored Made Career Solutions is a business that provides and prepares jobseekers with career strategies for a modern day workforce. Whether they are looking to optimize a resume, cover letter, or strategize for a successful job interview, we have tailored made solutions to support their workforce needs.

I’ve always had a passion for guiding and aiding others to reach their career goals and full potential  but before I officially launched Tailored Made Career Solutions, I would always be the go to person that would review friends and family resumes or provide them with strategies to consider when interviewing. 

In 2020, I decided to launch Tailored Made Career Solutions to assist those professionals with tips and tricks to consider when applying for a job. As a certified career services provider with a state agency and working with adult learners; I felt compelled to specifically target the African American population due to the lack of knowledge of strategically preparing for a job, what to do before an interview, during an interview, and after an interview. The need was very prominent

2. What’s your proudest moment so far?

My proudest moment is having 4 clients to land careers in their desired career field utilizing my career strategies. 

3. Do you notice any specific struggles or issues due to your business being Black owned?

As of now I have not noticed any specific struggles or issues due to my business being Black owned. In my opinion, I have not encountered this experience yet due to being a new business who is continually trying to build clientele.

 

4. Who would benefit most from your business?

The individuals who would benefit the most from Tailored Made Career Solutions are high school students, college students, entry level to mid- level professionals.

5. Do you have someone you could look up to in the professional world? If so, who and why?

I have my high school teacher, Bonita Williams, who I continue to look up to, because her drive and ambition pushed me to become the person I am today. She did not give up on pursuing her dreams and goals but PIVOTED when she had obstacles.

6. Since it’s Black History Month, what Black icon do you relate to most, be it a civil rights leader, celebrity, etc.?

I admire Oprah Winfrey. She’s the epitome of overcoming adversity. I also admire Former First Lady Michelle Obama.

7. What’s your next goal for your business?

My next business goal is to start offering college prep workshops for rural areas in Arkansas.

8. What’s your most popular service/item?

My most popular service items are Resume Revisions and Resume Critique.

9. What’s one non-monetary way someone could support your business right now?

The non-monetary way someone could support Tailored Made is to follow and like on Facebook and Instagram, spread the word about Tailored Made Career Solutions, or make a referral. 

10. How can we reach you to work with you?

I can be reached at my website: www.tailoredmadeconsulting.com 

Email: tasha@tailoredmadeconsulting.com

Phone:  501-510-0670

Facebook: Tailored Made Career Solutions,LLC

Instagram: Tailored Career Solutions 

Thank you!


I would like to thank LaTasha for being my last interview in this series. She was very quick to respond with her answers and did an amazing job!

Since March is Women’s History Month, I think I’ll keep this going. Thank you all for joining in each time to read about these awesome business owners and hopefully showing them some support as well!

Stay tuned for my Women’s History interviews, and if you’d like to be one of the women featured email me at alyse@itslysenicole.com. Happy Black History Month!

 

10 Questions with Entrepreneur Ashley Savage

 

We’re a little over half way through the month and almost done with my 10 Questions series, where I interview Back owned businesses at different stages in their career, asking them the same questions. Today, I’m interviewing entrepreneur Ashley Savage, owner of CoverdNCrochet and  P.O.U.T. Lip Lacquer. These are her answers.

 

1. What is your business, and how did it come to be?

I currently have 2 businesses: CoverdNCrochet, where I make crochet garments, accessories and some home decor items; and P.O.U.T. Lip Lacquer.

I learned to crochet when I was 13yrs old from a nice lady, friend of the family. Then years later I picked it back up as a means of therapy after a near fatal car accident.

I also just dipped a toe in the cosmetics business and launched a line of lip gloss called P.O.U.T. Lip Lacquer. The acronym P.O.U.T. stands for Perfecting Our Unique Talents. I was making lip gloss and lip scrubs with my nieces (I have 8 of them), and I just so happened to run across some videos on YouTube and saw that people actually sell the lip gloss they make. So I said to myself, “Ash you can do that.” So I wrote down a check list and for 60 days I went through the list, checking everything off, and I launched Jan. 15th.

 

2. What’s your proudest moment so far?

Just having the courage to take the leap with both businesses. When you want to start something of your own, there are a lot of people that’ll try to discourage you from doing so because they only see what could go wrong. Most people say, “What if you fail?” And I always ask myself, “What if I fly?” Then I get right to work on my written plans.

 

3. Do you notice any specific struggles or issues due to your business being Black owned?

I’ve noticed that a lot of people have some sort of stigma with Black-owned businesses, and unlike our white counterparts, people that have been successful in the same field or market are not willing to help anyone else. They have this terrible mindset and they think that if they help the next person, I’ll take away from their business.

 

4. Who would benefit most from your business?

My children. The pandemic has hit a lot of families pretty hard and no matter how bad this thing gets, the landlord still wants the rent, and I have to keep the lights on and the bellies full. I work for the State of Arkansas, barely making ends meet. So the rest has to come from somewhere. I’d do anything for my kids. So why not work for them too if I’m going to work everyday for somebody else?

 

5. Do you have someone you look up to in the professional world? If so, who and why?

Yes and no.

No because I actually look up to my parents. They have always been hard-working people and no matter what the odds were against them, they made sure that we didn’t go without.

Yes, I look up to Raynell Stewart, aka Supa Cent. I started following her long before the multimillion dollar cosmetic line. I followed her on YouTube and watched crazy story time videos. She started her business with just a plan and now look at it.

 

6. Since it’s Black History Month, what Black icon do you relate to most, be it a civil rights leader, celebrity, etc.?

I really can’t pick one individual. I have the determination so many people had before me. The drive to keep going when someone tells you or makes you feel undeserving.

 

7. What’s your next goal for your business?

I’m currently working on Spring/Summer swimwear for my crochet business and I have a gloss collection in the works for Women’s History Month In March as well as selling other items donning my logos.

 

8. What’s your most popular item?

Right now my most popular crochet item is leg warmers and my most popular gloss is actually my signature gloss called Perfect POUT.

 

9. What’s one non-monetary way someone could support your business right now?

Just like and or share the posts pertaining to my business on Facebook here and here. The more exposure I can get the better..

 

10. How can we shop with you?

I have a shop on Etsy, www.etsy.com/shop/CoverdNCrochet and you can purchase my vegan, cruelty free lip lacquer at www.poutliplacquer20.com.

Thank you!

Thank you so much Ashley for participating in this series! Thank you all for reading and  getting to know Ashley and her story. Please go to both of her sites to show your support!

10 Questions with Stewart and Daughters Global

 

We’re at the third interview from my 10 Questions series, where I ask Black owned businesses at different stages in their career the same 10 questions. Today, I’m interviewing Alexander Stewart, of Stewart and Daughters Global. These are his answers.

Alexander and Felicia Stewart

1. What is your business, and how did it come to be?

Ecommerce holistic business that gives the customer the ability to shop for wellness products, skincare, and home cleaning products at one stop. It came to be for me because I only like to offer products that I believe in and that will offer what is a need in your life.

 

2. What’s your proudest moment so far?

My proudest moment so far is knowing that I have products that truly are a need for my customers at this point and I can direct my customers to products that are safe and that I believe in.

  

3. Do you notice any specific struggles or issues due to your business being Black owned?

I have not noticed any specific struggles mainly because my business is Ecommerce and not a storefront.

 

 4. Who would benefit most from your business?

Anyone looking for all natural organic vitamins, weight loss supplements, or sports nutrition. Also anyone looking for all natural organic skincare systems or organic and biodegradable cleaning products. I believe I have what anyone needs.

 

5. Do you have someone you look up to in the professional world? If so, who and why?

 I would say I look up to Lebron James because he is doing what I always dreamed of doing which is giving back into his community and giving kids who do not have the support needed a chance to achieve their goals in life.

 

6. Since it’s Black History Month, what Black icon do you relate to most, be it a civil rights leader, celebrity, etc.?

My black icon is Kobe Bryant simply because he expected and pursued excellence in everything he did.

 

7. What’s your next goal for your business?

My next goal for my business is to earn more customer business and increase my customer sales by 15% heading into the summer.

 

8. What’s your most popular service?

My most popular item is the N* by Nutrilite which is basically saying (put more nutrition in you).

 

9. What’s one non-monetary way someone could support your business right now?

Simply by sharing the business with friends and family or anyone who wants the ability to shop for natural and organic nutrition, skincare, and homecare from a one stop shop.

 

10. How can we reach you to shop with you?

 I can be reached 4 different ways: Email (stewartanddaughtersglobal@gmail.com), Phone number (469-600-9196), and Websites (www.amway.com/myshop/DailyHealthBeauty)(www.amway.com/myshop/CleanFreshHouse)

Thank you!

Thank you Alexander for participating in this series! Thank you all for reading and  getting to know Alexander. Please be sure to visit his sites and support his family’s business.